Kerala

Kerala, known as “God’s Own Country,” offers a rich tapestry of flavors and experiences, including its vibrant drinking culture. Renowned for its distinctive beverages, Kerala is famous for its traditional toddy, a fermented palm sap that reflects the region’s heritage. As the state embraces modern trends, a variety of bars and breweries have emerged, showcasing local craft beers and international spirits. From cozy shacks by the beach to upscale lounges in the city, Kerala’s drinking scene is as diverse as its landscapes. Join us in exploring the best bars in Kerala, where the spirit of celebration and the essence of tradition blend seamlessly!