South Seas Distilleries – The Oldest & Largest Makers of Mahura Spirits
In 1922, six brothers from a small town in present-day Maharashtra began crafting spirits from exotic fruits and flowers for royal families. Today, honouring their legacy, the fourth generation proudly presents the world’s only luxury Mahura spirits, created using refined techniques and over a century of expertise. Six Brothers stands apart as India’s first luxury heritage spirit.
The Mahura Flower
Native to the Indian subcontinent, the Mahura flower (also known as Mhowra, Mahuva, Mahua or Mohua, depending on its geographical location within India) blooms in spring, releasing a strong fragrance and offering a sweet taste due to its high sugar content. It is primarily found in the forests of western, eastern, and central India. At South Seas Distilleries, the Mahura flowers are harvested from the surrounding forests, dried, and double-distilled in India’s largest copper pot stills, which have been part of the distillery for decades. This distillation process brings out the unique floral profile of the spirit.
Mahura Spirits by South Seas Distilleries
Every bottle of Six Brothers honours the Madhuca Longifolia tree, often called the ‘Tree of Life,’ symbolising resilience, growth, and continuity. This unique spirit celebrates the indigenous knowledge and craftsmanship that define Mahura, preserving and promoting time-honoured traditions while sharing the family’s story with the world. South Seas Distilleries integrates these traditions with sophistication, crafting a spirit as remarkable as its heritage.
Introducing Six Brothers
After 102 years of distillation expertise, South Seas unveils India’s first luxury Mahura spirit with two expressions: Six Brothers 1922 Resurrection and Six Brothers Small Batch (Original). Crafted in Dahanu, Maharashtra, these spirits pay tribute to India’s rich heritage and aim to position Mahura on the global stage as a symbol of luxury and tradition.
Six Brothers 1922 Resurrection – The World’s Oldest Matured Mahura Spirit
With just 102 bottles, this commemorative release showcases the oldest and rarest Mahura spirit in the world. It pays homage to the six founding brothers who perfected the art of Mahura distillation in copper pot stills in 1922. 1922 Resurrection is a liquid deeply rooted in Indian heritage and now synonymous with luxury. Rested in oak casks for decades, this aged unique iteration of Mahura has never been seen before, resulting in an exceptionally rare and valuable spirit. This release represents the culmination of century-long distilling wisdom passed down through generations. One of India’s oldest distilleries has unveiled the world’s only luxury heritage spirit crafted entirely from flowers, making it a spirit unlike any other. Size: 750 ml; ABV: 40%; Price: INR 1,02,000.
Six Brothers Small Batch (Original) – India’s First Luxury Heritage Spirit
Six Brothers is one of the few spirits worldwide distilled entirely from flowers. The Mahura flowers are harvested from the surrounding forests, dried, and double-distilled in copper pot stills. After distillation, the spirit undergoes platinum filtration, enhancing its crisp texture and versatility. This spirit has been refined to a heightened avatar that has never been seen before, making this the first heritage Indian spirit to be introduced as a luxury expression. Size: 750 ml; ABV: 40%; Availability & Price: INR 2,500 (all leading retail outlets in Maharashtra). It will soon be available in Goa and Haryana.
Bottle Design
Each bottle features six pairs of eyes at the bottom, symbolising the brand’s mission to revive the heritage spirit. The all-seeing ‘Eye’ on the stopper represents a transcendental experience and the six brothers’ united vision to introduce an Indian spirit to the world. The tiger on the label and claw marks on the base represent the founders’ resilience and the guardianship of the forests where the Mahura flower grows. The ribbed glass bottle, with a vintage aesthetic, is complemented by an elegant off-white and deep blue colour scheme.
Tasting Notes
- Nose: Sweet, earthy aroma with dried hay, fresh green figs, dried apricots, raisins, prunes, black pepper, and a hint of dried ginger, finishing with a whisper of umami mushrooms.
- Aroma: Petrichor, wet grass, and musk.
- Palate: An intensely sweet beginning meets light savoury notes, salinity, dried fruits, and grassy flavours, ending with a peppery tingle.
- Texture: Silky smooth entry with a gentle heat and dry finish.
- Finish: Clean, spicy medium finish with sweet raisin and hay, highlighting the Mahura flower.