Winter cocktail

White wine Sangria

Needs 5 things: Wine, liqueur, fruit, sweetener, and something bubbly.

Pick your favorite dry white wine. like Rieslings, Pinot Grigio, Moscato, and Sauvignon Blanc.

An added liqueur isn’t required, but highly advised. We like an orange liqueur like Grand Marnier or Cointreau. A brandy is also a nice addition.

Pick any and all of your favorite fruits! Apples, peaches, berries, mangoes, grapes. They all work!

Add a little sweetener to help balance they whole thing out. Our basic recipe includes sugar, but you could use honey, a fruit juice.

Top it all off with a bubbly drink, club soda, ginger ale, Sprite, or even Champagne are all great options!

CAL/SERV:
183

YIELDS:
8 SERVINGS

PREP TIME:
0 HOURS 10 MINS

INGREDIENTS
1 c.sliced strawberries
1 mango, cubed
1 peach, sliced
1/4 c.granulated sugar
1/4 c. Grand Marnier
1 apple, sliced
1 orange, sliced
1 lime, sliced
1 (750-ml.) bottle dry white wine, chilled
1 c. seltzer

DIRECTIONS
In a medium bowl, combine strawberries, mango, peach, sugar, and Grand Marnier. Refrigerate for 1 hour.
To a large pitcher, add refrigerated fruit and apple, orange, and lime slices. Pour in white wine and seltzer, and stir to combine. Serve well chilled.
Nutrition (per serving): 183 calories, 1 g protein, 26 g carbohydrates, 3 g fiber, 21 g sugar, 0 g fat, 0 g saturated fat, 1 mg sodium